Hot Caribbean Pepper Sauce - The Yellow One
New
£4.50
Spice up your life with a Caribbean hot pepper sauce from Vicky's Kitchen. Made from a traditional recipe developed over four generations and handmade in small batches, this sauce will add a new dimension to any dish.
This Bajan-style hot sauce is a favourite across Barbados. With its combination of mustard, turmeric and fresh horseradish, it's the perfect companion to fish-based dishes, such as Caribbean saltfish fritters.
Ingredients: scotch bonnet, distilled vinegar (sulphites), water, mustard, turmeric, fresh horseradish, sugar and salt.
ALLERGENS: mustard (wheat flour).
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